INGREDIENTS

Sencha Green tea, lavender, pomegranate flavouring, marigold petals and rose petals

​

CERTIFICATION

Kosher Certified by COR

​

USES

Steep hot for a relaxing, sweet and fruity beverage or serve up by the pitcher iced-cold for a refreshing crowd pleasing non-or alcoholic beverage.

​

PAIRING

Pairs well with salads, fish, poultry and desserts that are lighter with mild flavour profiles.

​

COOKING

Tea is such a versatile ingredient to cook with; whether used raw as a seasoning or steeped to infuse flavour into cooking liquids. Infuse a fruity-floral flavour to stewed fruits, jellies, cooking and baking liquids.